Eating and Drinking

Dining in The Old Quay House Restaurant

Recipe: Scallops, chicken wings, cauliflower and pink grapefruit

Here’s a delicious dish from head chef Richard Massey that features on our menu at the moment. This serves four people, and is perfect for a special occasion or dinner party… Ingredients:  12 large king scallops 1 cauliflower head 1 pink grapefruit 8 large chicken wings (ask you butcher to trim the wings – you …

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